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Occupancy
1 Room, 2 Guests
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Room
1
Room 1
Menú The Palm
Starters
Calamari fritto misto

Lightly breaded calamari tri-colored peppers, pickled lemon marinara (250 g)

$531.00
Jumbo lump crab cake (150 g)

1 piece with Old Bay alioli

$797.00
Cold Bar
Baja California oysters (6 pcs) prosecco

mignonette, horseradish cocktail sauce and lemon

$473.00
Colossal lump crab meat cocktail (110 g)

horseradish cocktail sauce and lemon

$970.00
Soups And Salads
Lobster bisque (250 ml)

Fresh lobster meat (60 g), sour cream and dry sherry

$358.00
Clam chowder

New England style (250 ml)

$386.00
Iceberg salad with bacon

Danish blue cheese, toasted walnut, cherry tomato, chives and fried onion (390 g)

$283.00
Hearts of palm salad

Romaine lettuce, tomato and balsamic vinaigrette (350 g)

$340.00
Seafood
Roasted branzino (240 g)

With lemon, oregano and capers

$1,142.00
Broiled Jumbo Nova Scotia lobster

(1lb = 453.66 g) (price per pound)*
*Subject to availability

$1,779.00
Steaks
Prime New York strip (350 g)
$1,328.00
Filet mignon (240 g)
$1,015.00
Rack of lamb (550 g
$1,496.00
Delmonico's steak (520 g)
$1,838.00
Sides
Grilled vegetables (200 g)
$242.00
Creamy spinach (200 g)
$242.00
House mashed potatoes (200 g)
$242.00
Especialties
Classic prime burger (400 g) Cheddar, Gouda or Danish blue cheese, on toasted brioche with fries
$739.00
Bunless vegan burger with fries, BBQ sauce and fried onions (300 g)
$525.00
Desserts
Key lime pie (slice of 215 g)
$260.00
New York cheesecake with raspberry sauce (230 g)
$375.00
Legal

Prices are in Mexican pesos (MXN), taxes included. The consumption of raw products is the responsibility of those who consume them, SSA. The tip is at the
customer’s discretion. Any extra items added to the selected dish will incur an additional charge. Protein weight is measured raw. Accepted payment methods:
Cash in national currency (MXN), debit and credit cards (Visa, MasterCard and American Express. No commission fees apply). There are no additional charges for
takeout service. Choose wellness. Avoid excessive salt intake. If you have any food allergies, please let your server know: Gluten, shellfish, eggs, peanuts, soy, dairy,
tree nuts, celery, mustard, sesame, sulfites, lupin, fish and seafood.

Room Service Menu
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