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Occupancy
1 Room, 2 Guests
* Fields Required
Room
1
Room 1
Lunch and Dinner Menu
Box Lunch

Club sandwich (300 g), fruit (1 pc), brownie (50 g), and soft drink (355 ml) or water (400 ml)

$442.00
Starters

Guacamole with tortilla chips (220 g)

$172.00
Mexican snack (250 g)

Crispy chicken taco (1pc), flank steak taco (2 pcs), shrimp taco (1pc), cheese quesadilla (1 pc), guacamole and homemade sauce

$372.00
Seabass ceviche (200 g)

Seabass marinated with tiger’s milk (100 g), fresh herbs mix, sweet potato, sweet corn, avocado, orange, and grapefruit supreme

$350.00
Vegetarian falafel

With fresh broad beans in crispy pita bread with goat cheese and chipotle, buttercrunch lettuce, alfalfa germ, mint and yogurt dressing (240 g)

$214.00
Salads
Caesar salad (150 g)

With grilled chicken breast (90 g)

With shrimp (95 g)

$240.00 $303.00
Quinoa salad

With vegetables, purple and
yellow chard (290 g)

$214.00
Organic spinach salad

With pears, toasted walnuts, blue
cheese and balsamic vinaigrette (250 g)

$220.00
Grilled peach salad

With buttercrunch lettuce, mozzarella cheese, and balsamic dressing (250 g)

$244.00
Soups
Xochitl broth (180 ml)

Chicken, rice, avocado, tomato,
coriander, onion and chili

$204.00
Azteca soup (180 ml)

Shredded tortilla, crispy pork rinds, avocado, panela cheese and dried chili

$204.00
Green noodle soup with tofu (220 ml)

Rice noodle soup with mushrooms, soy germ, cherry tomatoes and tofu

$203.00
Thai-style soup (220 ml)

With coconut milk, shrimp, scented with ginger and lemongrass

$264.00
Pastas
Build your own pasta

Choose your pasta (220 g):

Fussili
Penne
Spaguetti

$312.00
Extras

Bolognese (180 g)
Pesto (80 g)
Pomodoro (180 g)
With Butter (100 g)

Shrimp (95 g)
Bolognese sauce (90 g)

$130.00 $100.00
Individual Pizza
Margherita pizza (420 g)

Tomato base, mozzarella cheese, 3 types of basil and heirloom tomatoes

$335.00
Hawaiian pizza (400 g)

Tomato base, mozzarella cheese, slices of pineapple and ham

$345.00
Pepperoni pizza (400 g)

Tomato base, mozzarella cheese and sliced pepperoni

$352.00
Four cheese pizza (400 g)

Mozzarella, feta, Roquefort and
Parmesan

$362.00
Surf and turf pizza (450 g)

Tomato base, mozzarella cheese, flank steak, shrimp and arugula dressed with habanero sauce

$434.00
Bolognese pizza

Bolognese (240 g), tomato sauce, mozzarella cheese, tomato cherry, pesto (420 g)

$448.00
Sandwiches y Burgers
(Served with French fries or salad)
Club sandwich (350 g)

Regular or whole meal bread, lettuce,
tomato, manchego cheese, York and
turkey ham (350 g)

$279.00
Chicken Caesar wrap (400 g)

Flour tortilla, chicken breast (90 g), Parmesan cheese, lettuce and Caesar dressing (400 g)

$291.00
Tuna (120 g)

With wholewheat bread, lettuce, cherry tomato and honey mustard dressing

$305.00
Beef dip (450 g)

Rustic seed baguette, roast beef (90 g), Dijon mustard, Gruyère cheese and gravy sauce

$344.00
Roast beef pepitos (450 g)

3 English muffin pieces, roast beef angus choice (90 g), mustard crust, cucumber slices, artichoke heart
dressing and radish (450 g)

$441.00
Bicolor vegetarian sandwich (220 g)

Spirulina bread, grilled vegetables
and panela cheese

$348.00
Smoked brisket sandwich (480 g)

Smoked brisket (150 g) with three cheese sauces over country bread with purple cabbage salad on the side

$371.00
Beef burger (250 g)

Dill bread, beef, bacon, Gruyère cheese, caramelized onions, lettuce, tomato and pickles

$440.00
Specialties
Chicken fried tacos

3 pieces of fried tacos with chicken, lettuce, sour cream and cheese with guacamole and beans garnish (200 g)

$246.00
Chicken breast

With rice and vegetables (180 g)

$315.00
Napolitan chicken breast

Breaded chicken breast dressed with pomodoro sauce and mozzarella cheese gratin with baked potato and salad (180 g)

$325.00
Governor tacos (3 pcs)

Shrimp (130 g) and beef fajitas (100 g) with melted cheese

$321.00
Flank steak bowl

Quinoa and rice base, flank steak (120 g), cucumber, watermelon radish, carrot, turnips, nori seaweed, cashew, peanuts, toasted garlic and rice leaf (380 g)

$452.00
Tuna bowl

Quinoa and rice base, seared tuna with amaranth crust (120 g), cucumber, watermelon radish, carrot, turnips, nori seaweed, soy germ, wasabi mayonnaise and avocado (380 g)

$448.00
Salmon bowl

Quinoa and rice base, salmon with creamy chipotle sauce (120 g), cucumber, watermelon radish, carrot, turnips, nori seaweed, soy germ, wasabi mayonnaise and avocado (380 g)

$390.00
Tampiqueña steak

With Poblano chili, guacamole, beans, chicken taco with mole and rice (180 g)

$345.00
Flank steak

With Oaxaca cheese, peppers and onion with corn tortillas (280 g)

$365.00
Grilled salmon

Salmon fillet (180 g) with asparagus (350 g)

$365.00
Ribeye choice

With baked potatoes and sour cream,
bacon and salad (250 g)

$724.00
To Complement
Rice (300 g)
$126.00
French fries (300 g)
$174.00
Grilled vegetables (350 g)
$155.00
Steamed vegetables with fine herbs vinaigrette (350 g)
$185.00
Desserts
Traditional flan (100 g)
$136.00
Traditional cheesecake with berries (slice of 150 g)
$152.00
Three-milk cake (slice of 230 g)
$175.00
Red fruits crème brûlée (180 g)
$194.00
Fudge cake with coffee sauce (280 g)
$210.00
Snacks
Buttered popcorn (80 g)
$96.00
Ham and cheese quesadillas (200 g)
$132.00
Hot dog (200 g)
$160.00
Chicken wings (250 g)
$322.00
Beverages
Purified water (500 ml)
$94.00
Large bottled water (1.5 L)
$120.00
Soft drinks (355 ml

(Coca Cola , Coca Cola Light, Coca Cola Zero, Sprite, Sprite Zero, Sidral, Sidral Light and Ginger Ale)

$84.00
National beer (355 ml)
$127.00
Imported beer (355 ml)
$139.00
Lemonade or orangeade (255 ml)
$92.00
Lemonade or orangeade jar (2 L)
$408.00
Legal

Prices are in Mexican pesos (MXN), taxes included. The consumption of raw products is the responsibility of those who consume them, SSA. The tip is at the
customer’s discretion. Any extra items added to the selected dish will incur an additional charge. Protein weight is measured raw. Accepted payment methods:
Cash in national currency (MXN), debit and credit cards (Visa, MasterCard and American Express. No commission fees apply). There are no additional charges for
takeout service. Choose wellness. Avoid excessive salt intake. If you have any food allergies, please let your server know: Gluten, shellfish, eggs, peanuts, soy, dairy,
tree nuts, celery, mustard, sesame, sulfites, lupin, fish and seafood.

Room Service Menu
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